Tuesday, August 5, 2014

Italian Pasta Salad

The best compliment to last week's burger recipe is a yummy pasta salad. The two together make the perfect summer pair. I love pasta salads in the summer; super easy to make, refreshing, and cool!!
Here is my husband's favorite pasta salad that I make {year round} because he likes it that much!

{Summer} Italian Pasta Salad



Ingredients:
~1 box of bow tie (or your choice) of pasta
~1 bottle of Italian dressing (I often eyeball it, but use about 1/2-3/4 of a bottle)
~1 bag of cubed colby jack cheese
~1 large or 2 small bell peppers, cut up and diced
~salami deli meat
~package of pepperoni



Make it!

1. Make pasta according to directions on box.
2. When pasta is done, drain and rinse under cold water.
3. Slice and dice: bell pepper, salami, and pepperoni.
(I used about 6-7 pieces of deli salami and about 1/2 a package of pepperonis
4. Mix all ingredients in a large bowl.
5. Enjoy!!




The Link ups:
Full Time Mama


Check out the links above for more yummy recipes!
Thanks for stopping by today!

xoxo


11 comments:

  1. Mmm, I LOVE a good pasta salad!!! :)

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  2. Yummy! And seems so simple too.

    Www.itsagirlgirlworld.blogspot.com

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  3. One of my favorite summer foods! You're right this would go amazing with your burger recipe :-D

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  4. This looks so delicious! I think I'll have to make it…and Newman's Own has the tastiest salad dressings! :)

    -Ash
    www.thenashvillianblog.com

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  5. This looks delicious! Summer = pasta salad in my opinion!

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  6. This looks so good! I love pasta salad. Glad to see someone else uses turkey pepperoni also :)

    I wanted to let you know I also nominated you for a Liebster Award. There's more info on my post today if you'd like to participate!

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  7. Looks SO good! Those chunks of cheese make it for me- Love it!!
    Thanks for sharing with us at Delicious Dish Tuesday!!!

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  8. This looks so good, I love the chunks of cheese. Can't never go wrong with cheese!!

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  9. This is my featured favorite this week on Delicious Dish Tuesday! Thanks for sharing such a great recipe Ashley!!!

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