Easy & Delicious Pot Roast
A few weeks ago the snow was coming down in these big, beautiful snow flakes and the warmth inside my home made me crave some home made, mom-and-pop kind of cooking.
Ironically, ((enter)).... Pinterest (of course!).
I found a recipe for a super easy but delicious-sounding pot roast and quickly bought the ingredients to make the next day. Boy, was I not disappointed. It was so juicy and tender and the flavor... O.M.G.
This is definitely a must try! And you know me, super easy week night meals are kind of my thang! ;)
Ingredients:
- shoulder roast
- approx. 10 redskin potatoes, rinsed
- carrots (approx. 1 small bag)
- small onion, chopped
- 1 package of Lipton Beef Onion dry soup mix
- 1 package of Pioneer Brown Gravy mix
- water
Make it!
- In a large crock pot, start with potatoes, then carrots, then meat, then seasonings.
- Next, add water until all ingredients are covered.
- Cook on low for 10-12 hours. (I got a late start and did mine on high for approx. 6-8 and it still turned out yummy!)
- ENJOY!! I served ours with some cornbread muffins!
My mouth is starting to water!
(recipe source)
The Link ups:
What is your favorite home cooking!?!?
Thanks for joining today!
xoxo
This looks AMAZING and you had me at crockpot! Perfect cozy winter recipe :)
ReplyDeleteMmmmmm! So great on a cold day!
ReplyDelete~Ashley @ A Cute Angle
acutelifestyle.blogspot.com
Yum!! I've been making pot roasts quite a bit. They're so good and perfect for this time of year.
ReplyDeleteLipton Onion Soup mix makes everything taste so good, doesn't it? This pot roast recipe sounds perfect for these cold days. Thanks for the great recipe, and thank you for sharing with us at Delicious Dish Tuesday!
ReplyDelete